The world health report (Record no. 773)

000 -LEADER
fixed length control field 03525nam a22007577a 4500
001 - CONTROL NUMBER
control field 10135563
003 - CONTROL NUMBER IDENTIFIER
control field LIBRIS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241031090817.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 060407s2006 sz a||||||||||000 ||eng|c
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9241563176
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789241563178
040 ## - CATALOGING SOURCE
Original cataloging agency eng
Description conventions eng
Language of cataloging eng
Transcribing agency DLC
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 614
Item number W-83
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 362.1
Edition number 22 (machine generated)
084 ## - OTHER CLASSIFICATION NUMBER
Classification number Vp(p)
Number source kssb/7
100 ## - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 589
Personal name World Health Organization
245 14 - TITLE STATEMENT
Title The world health report
Number of part/section of a work 2006
Name of part/section of a work Working together for health
246 14 - VARYING FORM OF TITLE
Title proper/short title The world health report 2006
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Geneva :
Name of publisher, distributor, etc. World Health Organization,
Date of publication, distribution, etc. cop. 2006
300 ## - PHYSICAL DESCRIPTION
Extent xxvi, [1], 209 s.
Other physical details ill., diagr., kartor, tab.
Dimensions 26 cm
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element H�lso- och sjukv�rd
Authority record control number or standard number https://id.kb.se/term/sao/H%C3%A4lso-%20och%20sjukv%C3%A5rd
Source of heading or term sao
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Public Health
9 (RLIN) 337
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Education, medical
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Health manpower
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element World health
General subdivision trends
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Health personnes
General subdivision education
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element health
General subdivision education
Source of heading or term sipri
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Medical care
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospital care
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term საზოგადოებრივი ჯანდაცვა
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term სამედიცინო პერსონალი
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title Working together for health
772 00 - SUPPLEMENT PARENT ENTRY
Title World health report (Print)
Place, publisher, and date of publication Geneva : World Health Organization, 1995-
Record control number 9921057065
856 4# - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://www.who.int/whr/2006/en/index.html">http://www.who.int/whr/2006/en/index.html</a>
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent location Current location Date acquired Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Ken Walker International University Ken Walker International University 12/21/2020 2145   614 W-83 2145 12/21/2020 12/21/2020 Books

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