| 000 | 01014nam a22003257a 4500 | ||
|---|---|---|---|
| 001 | 3869877 | ||
| 003 | OSt | ||
| 005 | 20210414105503.0 | ||
| 008 | 890127s1990 nyua bd 000 0 eng | ||
| 010 | _a 89000140 | ||
| 020 | _a0812041569 | ||
| 040 |
_aDLC _cDLC _dDLC _beng |
||
| 041 | _aeng | ||
| 050 | 0 | 0 |
_aTX349 _b.H533 1990 |
| 080 |
_a641 _bH-57 |
||
| 082 | 0 | 0 |
_a641.5/03/21 _219 |
| 100 | 1 | _aHerbst, Sharon Tyler. | |
| 245 | 1 | 0 |
_aFood lover's companion : _bcomprehensive definitions of over 3000 food, wine, and culinary terms / _c/ by: Barron's Educational Series Inc |
| 260 |
_aNew York _bBarron's Educational Series Inc _cc1990. |
||
| 300 |
_aix, 582 p. _bill. ; _c19 cm. |
||
| 365 | _b10.95 usd | ||
| 440 | 0 | _aBarron's cooking guide | |
| 504 | _aBibliography: p. 574-581. | ||
| 650 | 0 |
_aFood _vDictionaries. |
|
| 650 | 0 |
_aCulinary _9468 |
|
| 650 | 0 |
_aCooking _vDictionaries. |
|
| 653 | _aკულინარია | ||
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
| 942 |
_2udc _cBK |
||
| 999 |
_c2042 _d2042 |
||