Reinventing the classics : simple & creative ways to rethink the recipes America loves best, with wines to match / edited by Dana Cowin. - New York : Food & Wine Books, American Express Publishing Corporation, [2010] - 255 pages : color illustrations ; 26 cm

Recipes selected from Food & wine magazine. Includes index.

9781603201216 1603201211

2010930939


Cooking, American.
Culinary
Cooking
Food and wine pairing.

კულინარია


Cookbooks.

TX715 / .R41136 2010

641.5973

641 / C-86

Powered by Koha